Skip to main content

Table 2 Percentage of normal and abnormal nutritional bloods for entire cohort

From: Establishing the prevalence of low vitamin D in non-immunoglobulin-E mediated gastrointestinal food allergic children in a tertiary centre

Blood test

Number

Normal

Abnormal

Abnormal (Low)

Abnormal (High)

Vitamins

 Vitamin A

43

81%

19%

19%

0%

 Vitamin E

41

93%

7%

2%

5%

 Vitamin B12

29

69%

31%

3%

28%

 Folate

7

29%

71%

0%

71%

Minerals

 Zinc

48

83%

17%

15%

2%

 Copper

45

78%

22%

16%

7%

 Selenium

43

81%

19%

19%

0%

Other nutritional bloods

 Haemoglobin

89

82%

18%

15%

3%

 Ferritin

69

84%

16%

7%

9%

 Alkaline phosphate

41

61%

39%

20%

20%

 Parathyroid Hormone

14

79%

21%

7%

14%